|Average quantity per serving||Average quantity per 100g|
|Energy||233 kJ||1940 kJ|
|Protein||1.5 g||12.3 g|
|Fat – total - saturated||4.8 g 2.3 g||40.3 g8.8 g|
|Carbohydrate - sugars||1.0 g0.4 g||8.0 g3.5 g|
|Sodium||27 mg||226 mg|
Lovingly batch baked for your enjoyment in New Zealand from ingredients sourced locally wherever possible, imported when we have to.
Storage:With no preservatives, best to refrigerate or freeze our cookies after opening. .
Ground almonds, butter (cream, salt), sweetener (erythritol), chocolate chips (18%) [cocoa mass, dietary fibre (dextrin, inulin, oligofructose), sweeteners (erythritol, steviol glycosides), cocoa butter, emulsifier (soy lecithin)], hemp protein (4%), coconut flour, raising agent (sodium bicarbonate), vanilla, natural flavourings, sweetener (monk fruit extract).
Allergens: Contains Tree Nuts (Almond), Milk Products (Butter) & Soy (soy lecithin in chocolate). Produced in a factory that also bakes products with gluten, sesame and eggs.
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